Feb 8, 2011

Aneka Kuih Melayu



Pulut Inti ~ steamed glutinous rice with coconut milk, topped with shredded coconut in palm sugar and wrapped in banana leaf



Serimuka Durian ~ steamed glutinous rice base, with top layer of durian flavoured coconut milk-based custard.



Talam Berlauk ~ a savoury dessert of rice flour and coconut milk custard, topped with slightly spicy shredded dried shrimp and garnished with fried shallots, sliced chili and spring onion.



Talam Suji ~ semolina custard base and coconut milk and palm sugar custard top.

For the benefit of non-Malay speaking readers, the title Aneka Kuih Melayu means Variety of Malay Desserts. Well, desserts may not exactly represent what kuih is because we eat kuih not just for desserts, but for breakfast, tea and everything in between.

Categories:

Related Posts:

  • Bazaar Ramadan 2010 - BTR@ Bandar Tun Razak, Kuala Lumpurpretty grape jellyIt is weird, every year whenever I say to myself I should pack this Ramadan Bazaar crawling up, I inevitably find a bazaar that totally inspires me. This week, I wanted someth… Read More
  • Bazaar Ramadan @ Bangsar@ Jalan Telawi Satu, Bangsar, Kuala LumpurI guess I'm hooked on Ramadan Bazaars as I found myself touring the Bangsar one recently. It feels smaller versus last year even though it's at the same location. Old favourites still… Read More
  • Bazaar Ramadan 2010 @ Shah Alam@ Shah Alam StadiumketupatsThis year's Ramadan Bazaars feel a little different. Even though the same food is being sold, the changes have been noticeable especially in those that I frequent a lot like the Shah Alam bazaar. It… Read More
  • Bazaar Ramadan 2010 - Taman Melawati@ Taman Melawati, Kuala Lumpurgrilled satar - filled with minced fish and coconut wrapped in banana leafRamadan started on Saturday and this year, people seem to be thronging to the bazaars everywhere. Not sure if it is a sig… Read More
  • Bazaar Ramadan 2010 - USJ@ USJ4, Subang Jayarows of popiah basah ready to be taken homeThis year, we're moving on to a varied selection of bazaars - not the usual ones I cover every year, since I seem to only have time during the weekend to visit the… Read More
Pages (13)12345 Next

0 comments:

Post a Comment

Copyright © 2025 JommJalan | Powered by Blogger