Miso Udon Noodle Soup with Spicy Korean Chili Dressing

With snow possible today in Minnesota, we are definitely in the mood for soup as well. One that’s a little spicy and salty, but healthy & hearty too.  So we used our new Spicy Korean Chili Seasoning in this Japanese-inspired...

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Grilled Corn with Sichuan Pepper Sea Salt & Smoked Serrano Chili Pepper

With a spicy, salty, citrusy, smoky and numbing flavor, the mix of these two spices will liven up any veggie dish from steamed broccoli, to stir-fried Brussels sprouts, to baked potatoes. And planning ahead, you can even surprise...

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Grilled Calamari with Cumin

I slathered calamari (squid) with cumin, chopped garlic, onion powder, cayenne pepper, and a drizzle of olive oil. Slid the pan on the top rack of the oven, turned on the broiler, watched the edges of the squid rings curl,...

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Masak Lemak Ketam

This gravy is rich and savoury with a spicy edge, an absolute perfect mate for a crab's sweet meat. Ingredients 3 flower crabs 2 red onions 3 cloves of garlic 2 cm fresh turmeric ½ inch fresh galangal 20 bird's eye chillies 1...

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Laksa Jitra Mai

In KL, a good laksa utara is hard to find. Although this laksa is freely available in pasar malam's, most of them fails in two main parts. One, the laksa broth is too runny and does not have enough fish taste. Two, the laksa...

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Mee Bandung

A popular Johorean dish, Mi Bandung is made by cooking noodles in a thick broth and then garnishing it with beef strips, prawns and veg. The addition of poached egg makes it even more tastier. So flavourful that you'll...

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Mirrors George Town by Ernest Zacharevic

Mirrors George Town is a street art project by international artist Ernest Zacharevic, commissioned  for George Town Festival 2012.  The project consists of several large-scale wall paintings, all located within...

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